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If you’re anything like me, steak night is sacred — and the steak sauces make it. From creamy peppercorn to tangy chimichurri, these are the eight I reach for when I want maximum flavour with my steak. Most come together while your steak rests (chef’s-kiss timing), so you get glossy sauce and perfectly juicy steak in one go.
“Excellent recipe. Good heat from the peppercorn and mixed in some opies green peppercorn. Consistency is spot on did not split and good to be able to prep beforehand. Steak frites takes 15 minutes with this prepped.”

Nicky’s Notes

Who doesn’t love a juicy, slightly charred steak, served up with a mountain of chips (or saute potatoes if you’re feeling posh) and some nice green veg!
It’s one of my favourite weekend dinners, and it’s make even better with the addition of one of these 8 delicious sauces.
Most of these sauces can be made while your steak is resting, so your steak will be perfectly rested and ready to serve when that sauce is ready.

Peppercorn Sauce Recipe

Diane Sauce for Steak

Simple Garlic Butter Recipe

Creamy Mushroom Sauce Recipe

Red Wine Jus Recipe

Blue Cheese Sauce Recipe

Chimichurri Sauce Recipe

BBQ Sauce
I’ve also got a post on How to Cook Steak with lots of tips to ensure it’s cooked perfectly every time.

Potato Sides
Here are some potato sides to serve with that steak and sauce.
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great recipies