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Collage with 6 images for a meal plan featuring: curry ramen with pork, chicken stir-fry, tomato ravioli, chicken meatballs, and slow-cooker short ribs. Plus a bonus avocado on toast brunch.

Nicky’s Notes

A woman with long brown hair and a black top smiles at the camera, sitting indoors with a brick wall and some greenery in the background.

Wondering what to cook next week? I’ve picked out five delicious dinners to see you through Monday to Friday – with a mixture of quick and easy favourites, cosy comfort food and something slow-cooked for Friday.

Plus, there’s a bonus avocado brunch for the weekend!

A bowl of spicy pork coconut curry ramen with sliced boiled eggs, pak choi, pickled onions and spring onions. There are a set of chopsticks resting o the bowl.
5 from 2 votes

Curry Ramen with Spicy Pork

Coconut Curry Ramen with Vietnamese-style ground pork – A cosy comfort bowl with a kick!
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chicken stir fry in a bowl with rice
4.97 from 51 votes

Quick Chicken Stir Fry Recipe

Quick Chicken Stir Fry!  Easy Chicken and veggie stir fry – a quick mid-week meal with a kick of chilli heat that you can get on the table in less than 20 minutes!
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Overhead shot of ravioli in creamy tomato sauce in a black pan on a blue surface. There is a spoon in the pan and a light blue napkin next to the pan.
4.96 from 45 votes

Ravioli with Creamy Tomato Sauce Recipe

Upgrade that store-bought ravioli to a restaurant-quality dish with this rich and creamy tomato ravioli sauce. A 15 minute, one-pan recipe.
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A frying pan filled with Tuscan Chicken Meatballs in creamy tomato sauce with spinach and herbs, on a wooden table with a wooden spoon inside.
5 from 5 votes

Tuscan Chicken Meatballs Recipe

Tender chicken meatballs in a creamy tomato sauce with spinach and Parmesan. Weeknight comfort food!
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Slow cooker short ribs with gravy served on mashed potatoes with green veg
4.89 from 81 votes

Crockpot Beef Short Ribs Recipe

Crockpot Short Ribs. Fall-apart beef served with a rich and meaty red wine gravy. This is serious comfort food.
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PLUS – Bonus Weekend Brunch 🥑🥑

Two pieces of loaded avocado toast with feta, shallot, sliced red chilli, seeds and coriander (cilantro) on a dark grey background. There are ingredients scattered around and a pinch pot of seeds in the top right corner.
4.67 from 3 votes

Avocado Toast

Not your average Avocado toast – this one is my levelled-up go-to Avocado toast with all the toppings! Feta, sliced chilli, pickled shallot – the works!!
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I hope this gives you a little inspiration for next week! If you make any of the recipes, I’d love to hear how you got on – pop back to the recipe and leave me a comment (a star-rating is massively appreciated too). I love reading them ❤️

Welcome to Kitchen Sanctuary

Hi, I’m Nicky, bestselling author, award-winning recipe creator and food photographer. I love to cook comforting, delicious and easy recipes and share them with you.

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