Spiced Rum Float
Spiced Rum Float with Lemon Sorbet - a wickedly good drink for the weekend!
Juice of one lime
(4oz) spiced rum - I like 'The Kraken' Spiced rum
scoops lemon sorbet
Divide the lemonade and lime juice between two 12oz mason jars.
Very carefully and slowly pour the spiced rum on top - so it stays in a separate layer (pouring it over the back of a spoon that's just touching the surface of the lemonade really helps with this).
Add two scoops of sorbet to each glass. Beware it may foam up a little at this point.
Add a straw and slices of lime and orange to the top of the glass before serving!
Nutritional Information is per serving.
Tried this recipe?
Spiced Rum Float https://www.kitchensanctuary.com/spiced-rum-float/